The Rossborough Hotel’s Wedding Menu
Evening Hot Buffet Selections

Prices are £11.50 per person

Chicken a la King
Traditional Lasagne
Chicken Jalapeno (peppers, garlic & tomato sauce)
Seafood Bake
Chicken Tikka
Hot Peppered Beef
Lamb & Vegetable Stew
Pork & Mushroom Fricassee
Beef Bourguignon
Chilli Chicken Pasta
Beef Stroganoff
Lamb Curry

The above are served with Bread Rolls, selection of Salads and either Rice or Potato of the Day.

Starters

Option A: Buffet includes Selection of Sandwiches, Mini Sausage Rolls £ 3.50

Option B: Buffet includes Selection of Sandwiches, Mini Sausage Rolls, Chicken Wings, Pizza £ 5.50

Option C: Buffet includes Selection of Three Cold Meats, Selection of Six Salads and Bread Rolls £ 9.25

Option D:
Mini Yorkshire Pudding with Beef & Horseradish,
Thai Fishcakes with Sweet Chilli Dip
Beef Teriyaki Kebabs
Brie & Leek Tartlets
Smoked salmon on Blinis with Crème Fraiche
Grilled Vegetable Crostini with Pesto
Parma Ham & Olive Crostini
Salmon & King Prawn Bruschetta
Tempura Vegetables with Lime & Coriander Dip
Tandoori Chicken kebabs
Crispy Mushroom Risotto Balls
Mini Welsh Rarebit
Parmesan Tart with baked Cherry Tomatoes & Pesto
Oysters in a Shallot Vinegar
Dressed Crab Crostini
Option D are priced at £2.00 per item selected.

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